https://agritours.nl/wp-content/uploads/2025/04/Rincon-Bonaire.mp4 Dia di Rincon un fiesta di union Every year in April, the picturesque village of Rincon on Bonaire transforms into a vibrant center of culture and tradition during Dia di Rincon. This day pays homage to the island’s rich history and heritage, and offers visitors an authentic experience of Bonairean customs. What is Dia […]
Dia di Rincon Bonaire – cultural month 2025 Meer lezen »
Honing mosterd dressing Honing mosterd dressing is een klassieker die elke salade naar een hoger niveau tilt. Dit is mijn standaard dressing voor salades. Maar wist je dat veel kant-en klare dressings vol zitten met onnodige toevoegingen. Na de aflevering van Keuringsdienst van Waarde over mosterd ben ik extra bewust geworden van wat er in
Honing mosterd dressing maken: Simpel, snel en heerlijk Meer lezen »
Saving seeds, saving our future Over 13,000 new seeds were recently added to the Svalbard Global Seed Vault, a secure storage facility deep in the Arctic. Often called the “Doomsday Vault,” it protects the world’s crops from disasters like war, climate change, and biodiversity loss. But seed saving isn’t just for frozen Norway, it’s becoming
More than 13,000 seeds added to the global seed bank on Spitsbergen Meer lezen »
The sun blazed over the Aruban farm as we planned our next planting season. That year, we were determined to grow more bonchi largo-the long, tender green beans beloved in local kitchens. Our usual heirloom variety thrived under the harsh Caribbean sun, producing flavorful pods that were perfect for side dishes. But there was one
The power of heirloom seeds Meer lezen »
I can still remember my first horseback riding tour in Aruba. A friend invited me to join, and at first, I wasn’t sure what to expect. But from the moment I met my horse and saddled up, I was hooked. The warm Caribbean breeze on my face, the steady rhythm of hooves on the sandy
Top horseback riding tours in Aruba Meer lezen »
Een zoete Reis In 2022 verhuisde ik met mijn gezin terug naar Nederland en sprong ik weer in de technische sector. Maar na jarenlang intensief bezig te zijn geweest met landbouw op Aruba, miste ik iets. Ik wilde weer een connectie met de natuur.Toen kwam ik op het idee om te gaan imkeren! Zoals ik
Echte Honing: van bijenkorf tot potje Meer lezen »
Honey-Baked Camembert with Acacia Honey There’s nothing more comforting and indulgent than a warm, gooey wheel of baked Camembert paired with the sweetness of honey. This recipe is perfect for entertaining guests or as a cozy treat for yourself. To elevate the flavors, we recommend using our premium Acacia Honey, available in our webshop. Its
Honey baked Camembert recipe Meer lezen »
Cooking in Nature At the Nature Cooking School Bonaire, Saeed Lourens redefines education by bringing learning outdoors. Experience the authentic flavors of Bonaire while mastering the art of cooking with fresh, locally grown ingredients. At the Nature Cooking School Bonaire, you’ll enjoy a one-of-a-kind farm-to-table culinary adventure that blends nature with tradition. It’s more than
Nature cooking school Bonaire Meer lezen »
Step back in time and experience the charm of old Holland at the Dutch Open Air Museum in Arnhem, especially during its Winter Fair, running until January 19, 2025. With its vast 44-hectare park filled with authentic historic buildings, traditional houses, and beautifully lit winter markets, the museum is a must-visit for the holiday season.
Discover Winter Magic at the Dutch Open Air Museum in Arnhem Meer lezen »
